RYE CEREAL Here’s another deliciously warm breakfast dish to prepare as part of the Bible diet – we know you’re going to love our Rye Cereal recipe! Ingredients 1 cup rye flakes 3 cups boiling water Directions Put cereal, water, and salt in the top pan of a stainless...
GARDEN VEGGIE PATTIES Did someone say burgers? Out of all of our vegan recipes, this one is sure to satisfy that burger craving the most – let us know what you think! Ingredients 1⁄4 cup chopped onion 1⁄4 cup chopped onion 2 cloves garlic, minced 2 slices whole grain...
ITALIAN FENNEL SALAD Simple delicious as an appetizer of main dish! Note: Nutritional Data is based on 4 cups mixed greens. Ingredients Green and red leaf lettuce frisée, leaves separated Radicchio leaves, torn in pieces 1 head fennel (finocchio), bite size pieces 1⁄4...
SWEET-AND-SOUR COLESLAW Some people don’t consider coleslaw a salad (it’s often an afterthought on the side of a dish, right?), but coleslaw can be really satisfying and delicious – check out this recipe from our best vegetarian cookbook. Ingredients 4 cups thinly...
